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Publié le 8 September 2015

Your tips

“To keep my bread fresh for as long as possible, I roll it in a cotton cloth and store it somewhere that’s neither too hot nor too cold, and very dry.”

Jean-Yves, 65 years old

Biofournil
2015-09-08T15:41:06+01:00

Jean-Yves, 65 years old

“To keep my bread fresh for as long as possible, I roll it in a cotton cloth and store it somewhere that’s neither too hot nor too cold, and very dry.”