2 WHOLEMEAL BURGERS
For healthy, gourmet pleasures
Nouveau !
100% French organic wheat flour
Our old-fashioned sourdough
Born in 1980 from a spontaneous fermentation of flour and water, it has since that date guaranteed the inimitable taste of our breads.
Ingredients:
Wheat wholemeal*/** flour (60%), water, sunflower oil*, topping : oats flakes*, yeast*, sourdough* (2%)(wheat*/** flour, water), wheat gluten*, unrefined sea salt, spelt wheat flour*/**, wheat*/** flour, malted wheat* flour, concentrate juice of dehydrated acerola*.
Weight:
2x75g