produit-Buckwheat bread

Buckwheat bread

The delicious taste of buckwheat in a naturally gluten-free bread.

  • Bread
  • Buckwheat

Source of dietary fiber.

Ingredients:

Water, corn* starch, buckwheat* flour (17%), potato* starch, rice* syrup, sunflower* oil, apple cider vinegar*, blond psyllium*, yeast*, unrefined sea salt.

* All agricultural ingredients are certified organic.

Products contain traces of gluten; do not suit patients with celiac disease or wheat allergy. May contain traces of egg*, soy*, milk*, nuts* and sesame seeds*.

Weight:

350g

  • Energy
  • Fat materials
  • Saturated fatty acids
  • carbohydrates
  • With sugar
  • Dietary Fibre
  • Protein
  • Salt
  • Phosphorus
  • Content per 100g *
  • 243 kcal/ 1024 kJ
  • 3,2 g
  • 0,4 g
  • 48 g
  • 2,4 g
  • 5,3 g
  • 2,8 g
  • 1,3 g
  • /
  • % RNJ for 100g **
  • 12%
  • 5%
  • 2%
  • 18%
  • 3%
  • /
  • 6%
  • 22 %
  • /
  • ** Apports quotidiens de référence. Apport de référence pour un adulte type (8400 kj/2000 kcal).